7/3/2020, 7:00:00 AM
Edit NoteParty Food
https://www.youtube.com/watch?v=KP9Xg92ckI4
The small potato’s (40g/1.5in) were a little small. Consider some medium potato’s
Consider using a circle thing to shape the potato’s and use a form fitting tool instead of a spoon
I cooked til fork tender but splatted with a spoon and it exploded in chunks instead of being creamy. Cook longer?
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